Only 3 ingredients to create this partly healthy treat! The riper the avocado the better for these as you want the avocado to mash up as smooth as possible and be sure to not grab one out of the fridge as this will harden up the chocolate very quickly. Perfect little between meals treat or packaged up for a delightful gift!
Ingredients
1 Avocado
1 block of cooking chocolate
Cocoa for coating
Method
In a bowl, mash the avocado as best as possible, if there is still some chunks this is fine.
In a seperate bowl, melt the block of chocolate. You can do this in the microwave; 30seconds stir & repeat until completely melted.
Add avocado to the chocolate while mixing and stir well.
Allow this to set and cool slightly and is manageable.
Roll mixture into balls, about a teaspoon serving size.
Roll into cocoa powder and set aside on some parchment paper. Place in the fridge to firm up and enjoy!
Chanel's Tapas Bar 